Cultures are set to collide as Brossen Steakhouse & Mizu Pan-Asian unite for a one-off evening of exceptional food
In a momentous culinary collaboration, Brossen Steakhouse at the Inn on the Square is teaming up with the award-winning Mizu Pan-Asian Restaurant from their sister property, the Lodore Falls Hotel & Spa, for an exclusive one night only pop-up dining experience.
In response to repeat requests from locals who have expressed a desire for Japanese food in the centre of Keswick, on Saturday 27th January, guests will be able to enjoy a fusion of flavours as Mizu's talented chefs take over the Brossen kitchen.
For one night only, guests can relish the best of both worlds as the Mizu team, celebrated for winning Best Pan-Asian Restaurant in England at the 2022 Golden Chopsticks Awards, bring six of their best-selling sushi platters, plus the restaurant’s famous chocolate lava cake, to the Keswick town-centre steakhouse.
An exclusive menu has been created for the night which will be available alongside the traditional Brossen Steakhouse menu. The highlight of the pop-up menu is the Sushi & Steak Sharer for two people which has combined the most popular dishes from each restaurant – six pieces of sushi and a choice of 21-day salt aged sharing steak which is accompanied by a choice of three Brossen sides and one steak sauce.
This one-night-only event also offers an exciting opportunity to sample a unique Mizu x Brossen Chef’s Sushi platter unavailable at the Borrowdale based restaurant. This dish has been crafted exclusively for this event and blends the best of both restaurant’s offerings.
"Time and time again, we've had requests for a taste of Mizu's Japanese delights in the heart of Keswick, which is why we are thrilled to turn those wishes into reality with this exclusive one-off collaboration!" said Dani Hope, Director of Lake District Hotels. “If the Brossen x Mizu pop-up event turns out to be a roaring success, we would certainly look to run more of them in the future.”
Given the anticipated high demand, early reservations are strongly recommended for this unforgettable dining experience.